COGEMAT puts on customer’s disposal FIFTY years experience matured from its Managing Director and referred to the exclusive activity of design and manufacturing of slaughtering systems, since 1972.
We build modern abattoirs all over the world
Special care is reserved to the UE Rules, required in all slaughtering lines and consequent processes. Actually, Cogemat is one of the most important firms among the European companies. COGEMAT offers the services of a modern and dynamic firm, alert in most exigent, either public or private customer’s needs, and generally in the “meat” field.
Lay-out and design are done by own engineers become specialists after long years inside the firm as well as the machine’s construction is executed into the own factory, while for simple structural steel work COGEMAT utilizes controlled third parties factory, related with ISO 9001-2015 certification, or provides drawings to the Customer for local manufacturing.
What we do
- CATTLE SLAUGHTERING LINES FROM 5 TO 100/HOUR
- SHEEP SLAUGHTERING LINES FROM 10 TO 500/HOUR
- CAMEL, OSTRICH, OTHER RED MEAT ANIMALS
- MOBILE ABATTOIR SUITABLE FOR CONTAINER 40’ HIGH CUBE
- DEBONING AND VACUUM PACKING LINES TILL THE CARTONING
- MEAT PROCESSING AND PRODUCTS THERMOSEALING
- STOMACH, LEG, HEAD, RED OFFAL PROCESSING AND PACKING
- LAIRAGES AND WEIGHING SYSTEMS FOR TRACEABILITY
- REFRIGERATING PLANT FROM QUICK CHILLING TO FREEZING
- RENDERING PLANT FOR BLOOD, BONE, FAT, WASTE RECYCLING
- FRESH WATER PURIFICATION AND PUMPING STATION
- WASTE WATER TREATMENT PLANT BY BIOLOGICAL SYSTEM
We design your cattle slaughterhouse and manage the whole project.
Manufacturing, delivery, installation, commissioning, training & start up. We handover the project, even turn key if required. We manage your project in a complete and integrated way, from construction to maintenance, allowing your company to protect overtime the value of the performed meat project.
We design your pig slaughterhouse and manage the whole project.
Manufacturing, delivery, installation, commissioning, training & start up.
We complete our proposal with deboning and under vacuum packing line regarding the meat to be dispatched fresh or frozen for selling. Finally, we agree with the Customer every product by minced or cured meat like sausage or salami, in the frame of local tasting and tradition.
We handover the project, even turn key if required.
We design and realise your sheep or goat slaughterhouse up to 500 head per hour
Above the pictures of our goat slaughterhouse line 300 head/hour in Ethiopia supplied for Allana Group (India), including bleeding and skinning conveyors, rolling skinning machine, inspection conveyor with pans for viscera and hooks for red offal.
Thanks to the 50 years of activity in the red met field, Cogemat is able to offer to any customer complete lines for deboning, cutting and meat processing, including the suitable packing for fresh or frozen product.
It could be undervacuum for anatomic pieces or thermosealing for small cuts. The required product is primarily discussed and agreed by the customer to reach full satisfaction of local market or the export one to which it will be dispatched, assuring to achieve the expected result. The final phase of packing by metal detector, assures the consumers about an overcontrolled product.
European technology and Italian design
1
FIELD
Only slaughterhouses since 1972
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CONTINENT
Where we installed our equipment
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COUNTRIES
Worldwide where we installed our equipment
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YEARS
Of activity in slaughterhouses and meat processing
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AND MORE
Worldwide realised slaughterhouses
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Square meters
Covered as new factory